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Kamaruddin starch.................
Ingredients:
1 / 2 kilo Kamaruddin
4 cups water
Cup starch
Cup sugar
Cup grated peeled almonds
Method and information:
Kamaruddin soaked the whole night in the amount of 4 cups water, then filtered splitter soft click much prepared for this
Dissolve the starch in a half cup of water, then add to Kamaruddin
Add the sugar to the mixture and stir well
Remove pot over medium heat and fluctuating constantly with a wooden spoon and leave to boil for 15 minutes
Remove pot from heat and pour Kamaruddin in small dishes, and outlines the grated almonds, and served cold
1 / 2 kilo Kamaruddin
4 cups water
Cup starch
Cup sugar
Cup grated peeled almonds
Method and information:
Kamaruddin soaked the whole night in the amount of 4 cups water, then filtered splitter soft click much prepared for this
Dissolve the starch in a half cup of water, then add to Kamaruddin
Add the sugar to the mixture and stir well
Remove pot over medium heat and fluctuating constantly with a wooden spoon and leave to boil for 15 minutes
Remove pot from heat and pour Kamaruddin in small dishes, and outlines the grated almonds, and served cold
Posted in: Candies
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