cookingonline
Alknavh Cream................
Ingredients:
200 grams Kunafa
500 grams margarine
100 gm Pistachio
300 grams cream
Method and information:
Uniqueness of pastry and placed in a small tray, and then dissolved ghee and placed over the pastry
Put pastry in the oven for 10 minutes so that it becomes golden color
Repeat the same steps but in the tray is smaller than the first
Then placed on paper to get rid of ghee
The first layer is then placed in a container and placed above the cream and then put the second layer and decorate with pistachio
200 grams Kunafa
500 grams margarine
100 gm Pistachio
300 grams cream
Method and information:
Uniqueness of pastry and placed in a small tray, and then dissolved ghee and placed over the pastry
Put pastry in the oven for 10 minutes so that it becomes golden color
Repeat the same steps but in the tray is smaller than the first
Then placed on paper to get rid of ghee
The first layer is then placed in a container and placed above the cream and then put the second layer and decorate with pistachio
Posted in: Candies
0 comments:
Post a Comment