Donut

Donut................

Ingredients:

Medium-sized boiled potatoes
Yolks of three eggs
Three-quarters cried butter (small)
One third cup sugar
Vanilla - pinch of salt - yeast (two tablespoons Instant yeast)
Third cup milk powder
Three cups of white flour letter
Cup lukewarm water
To decorate the sugar or chocolate powder Saiha

Method and information:

Way
Put egg yolks, butter and sugar in the magma at medium speed or by hand


Then add the potatoes, vanilla and milk powder, and salt and return magma occupy a second time or by hand
Then add the flour and yeast and operate a blender to be integrated into the flour with remaining ingredients and during the rotation of magma degenerated yeast and water cup

To become smooth and soft dough does not stick by hand and make sure that the dough dough to Ailsq in if you paste Sprinkle with a little flour, but would have to soft dough and Lin
Korean dough and two parts respectively of the four parts and Ahtih in a large bowl and leave to the brewing
Take the dough and fourth on the table sprinkled Aferdiha Bcoip Flour and Aferdiha your hand but be thick

Posted in: Candies