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Shrimp cocktail...............
Ingredients:
Half a kilo of peeled shrimp
Kabucha cup lettuce or lettuce and grated regular Mtcefy of Mieh completely
½ cup carrot
½ cup Krafess
½ cup balls
½ cup chopped onions Hraih
Salt
Pepper Love
Paper Orp
Cardamom
Liter of water.
Sauce: 2 large one tablespoon ketchup +2 tbsp mayonnaise + quarter Kobayp Bertqan juice + salt and pepper + tbsp sugar powder
Method and information:
Najib liters of water in the suit and put it all amounts Elly missed except lettuce put balls and celery, onions, and carrots and salt and pepper love and Cardamom & Paper Allorp and what Iglp put shrimp for 4 or 5 minutes Baketer Ahan Nslgah and half of soup in Iced water Ahan stop the process of boiling shrimp Ahan Maicdash brighter After I quickly and call of Nthblh and salt and pepper and lemon juice and cumin.
Negi robbers stayed put mayonnaise with ketchup with Albertqan with sugar Albordh with salt and pepper and Nqlbhm with some that Etjanoi and Najib lettuce grated put it in the cups of submission and after the liquidation of shrimp from the ice water and dressing we put it over the lettuce, grated and then add it sauce and decorated with Ketchup and over a thousand here and Brink.
Half a kilo of peeled shrimp
Kabucha cup lettuce or lettuce and grated regular Mtcefy of Mieh completely
½ cup carrot
½ cup Krafess
½ cup balls
½ cup chopped onions Hraih
Salt
Pepper Love
Paper Orp
Cardamom
Liter of water.
Sauce: 2 large one tablespoon ketchup +2 tbsp mayonnaise + quarter Kobayp Bertqan juice + salt and pepper + tbsp sugar powder
Method and information:
Najib liters of water in the suit and put it all amounts Elly missed except lettuce put balls and celery, onions, and carrots and salt and pepper love and Cardamom & Paper Allorp and what Iglp put shrimp for 4 or 5 minutes Baketer Ahan Nslgah and half of soup in Iced water Ahan stop the process of boiling shrimp Ahan Maicdash brighter After I quickly and call of Nthblh and salt and pepper and lemon juice and cumin.
Negi robbers stayed put mayonnaise with ketchup with Albertqan with sugar Albordh with salt and pepper and Nqlbhm with some that Etjanoi and Najib lettuce grated put it in the cups of submission and after the liquidation of shrimp from the ice water and dressing we put it over the lettuce, grated and then add it sauce and decorated with Ketchup and over a thousand here and Brink.
Posted in: Fish
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